Description – Irvingia gabonensis is a species of African trees in the genus Irvingia, Known by the common name as wild mango, African mango, or bush mango. They bear edible mango-like fruits, and are especially valued for their fat- and protein-rich nuts.
Application – The fruit is similar to a mango and is used for food. The seeds are used to make medicine. Irvingia gabonensis is used for weight loss, high cholesterol, and diabetes.