Description – Lycopene is a non-provitamin A carotenoid that is responsible for the red to pink colors seen in found in tomatoes and other red fruits and vegetables, such as red carrots, watermelons, grapefruits, and papayas. Unlike many other natural compounds, lycopene is generally stable to processing when present in the plant tissue matrix.
Application – Lycopene is a powerful antioxidant with many health benefits, including sun protection, improved heart health and a lower risk of certain types of cancer. It be found as a supplement for dietary and nutrition purpose.
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