Description – Gelatin is an irreversibly hydrolyzed form of collagen. The hydrolysis process reduces protein fibrils into smaller peptides. Based on the physical and chemical methods of denaturation, the molecular weight of the peptides falls within a broad range.
Application – As gelatin is made from collagen, which is one of the materials that make up the skin, bone and cartilage; its intake can help to increase the production of collagen in the body. It is used to for aging skin, weak bones, brittle nails, obesity and other.